Jok’n’Al Fruit Spreads are designed for people who need to manage their sugar intake, including those with diabetes, as well as anyone seeking lower-calorie alternatives to regular jams. 

• Lower Calories: Approximately one-quarter of the calories of standard jams. 
• Low Glycemic Index: Made with Fructose (GI 31), compared to sucrose (white sugar) which has a GI of 89. Foods with a lower GI are absorbed more slowly into the bloodstream, helping to avoid rapid blood sugar spikes.
• Safe Sweetness: Sweetened with Sucralose, a high-intensity sweetener 600 times sweeter than sugar but with zero calories, no effect on blood glucose, and no aftertaste.
• Texture & Mouthfeel: Polydextrose is added to give body and spreadability similar to sugar, with only 1 calorie per gram compared to 4 calories per gram in sugar.

A small amount of preservative is used to ensure product safety and shelf-life once opened, as lower-sugar products do not naturally inhibit yeast and mould growth.